From a weight loss perspective, being 'carb conscious' means being aware of 5 things:
• Vegetables are our top source of carbohydrate and fibre, won't pack on the pounds and should feature in all meals and snacks
• Fruits are also great but because of their relatively high fructose content should be limited to 2 to 3 portions per day
•
Whole grains plus beans, lentils and legumes are filling and fibre-rich
and should feature regularly in our diet but unless strenuous exercise
is part and parcel of our daily routine, should always form a back-up to
vegetables in every meal and snack
•
White, refined carbohydrates can play a part in a healthy, fat loss
diet but only when the portions are small and protein and fat-rich foods
dominate
•
Few of us can live without the occasional treat and whilst our 'treat
of choice' is likely to be sugar and starch-rich and unlikely to hasten
fat loss, it's not the devil incarnate so don't beat yourself up, make
it occasional, relish every bite then forget it and move on – little
damage will be done if you adopt this approach.
1 comment:
Thanks...nice tips
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